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Tomato Sweet Chutney with Dates and Aam Shotto | Bengali Style - Homemade Recipe By Ousumi

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Laren how to make Bengali Style Tomato Sweet Chutney with Dates and Mango Aam papad . Sweet tomato chutney is one of the best Indian relish. This chutney recipe is made in the Bengali style and can serve it as a side dish for rice or as a spread on bread.

Ingredients :-

Tomato - 2 medium size (finely chopped)
Mango Papad - 1 bar (cut into big pieces)
Date - 100 gm (cut into half)
Sugar - 50 gm
Oil - 1 tsp
Turmeric powder - 1/2 tsp
Salt - 1/2 tsp
Whole Dry Red chili - 2 pieces
Bay leaves - 2 pieces
Raisins - 10 pieces
Cashew nuts - 10-12 pieces (chopped)

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