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Patishapta: patishapta Pitha recipe| patishapta pitha recipe Bangladeshi|Deadlicious cooking Studio

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Pathishapta Pitha is a very popular Bengali sweet creape recipe where the creape is stuffed with cottage cheese stuffing. It’s considered as a winter delicacy.
In this video, I tried to give traditional Bengali patishapta a unique twist!! patishapta recipe, Patishapta, patishapta recipe in bangli, Deadlicious cooking studio, patishapta pitha, patishapta, patishapta pitha recipe Bangladeshi pitha, patishapta pitha bangli, youtube, google,

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1 1/2 cup small grain rice
2 cup milk
2 eggs
¼ cup clarified butter
Food colors
For stuffing-
1 ½ cup fresh cottage cheese
½ cup milk
¼ cup granulated sugar

1. Soak rice for 2 hrs
2. In a blender, add soaked rice, milk & eggs. Blend to a smooth mixer
3. Divide blended mixer in six portions & add food colors.
4. In a pan, add milk, cottage cheese & sugar.
5. Cook until the mixer gets thicken.
6. Heat a pan & brush clarified butter
7. Take some of the blended mixture and spread it on the pan to form a circle like frence crepe
8. Put the stuffing lengthwise on the crepe & fold
9. Remove from pan & serve.
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